Dixie® SmartStock® Tri-Tower Series-T Cutlery Dispenser Mini 1/Case

Here’s the biggest cutlery news since the launch of the SmartStock® Tri-Tower Cutlery Station: Tri-Tower now comes in a mini!

The Mini Tri-Tower Cutlery Station retains all the power of its taller Tri-Tower counterpart, and it’s sized to fit tighter spaces common in foodservice and breakroom settings. It stands 17.5” tall and fits perfectly beneath a standard 18” cabinet height. Or, if you prefer, it can be mounted on the wall, on a stand, or on a table.

Holding up to 195 utensils, Mini Tri-Tower is an efficient 3-in-1 cutlery station where patrons get all their cutlery in one stop. Hygienic, one-at-a-time dispensing means there are no buttons or levers to push. Patrons touch only the utensils they need, and each utensil is replaced automatically for maximum convenience.

Also important for cost-conscious operators: Mini Tri-Tower’s controlled dispensing can reduce cutlery usage by 31% on average.[1] And that can result in a lower cutlery spend and less employee time restocking utensils.

Mini Tri-Tower is engineered to be easy and intuitive for employees to maintain. Dispensers are fully enclosed to promote hygiene, with three universal cutlery chambers allowing the flexibility to offer any combination of utensils (forks, knives, teaspoons, soup spoons, and even sporks). Color display indicators show employees when refills are needed, and pre-configured cutlery refills help reduce loading time.[3]

Dispenser-ready Series-T cutlery is available in Polypropylene, Polystyrene and Compostable[2]. A recent and popular addition to the portfolio is polypropylene sporks—the first sporks in the U.S. market dispensed from an automatic cutlery dispenser.

When it comes to innovation, both Tri-Tower (DUSSTDSP3) and Mini Tri-Tower are designed to help businesses like yours take control of their cutlery—and create a true operational advantage.

SOURCES: [1]Compared to open cutlery bins (GP PRO Proprietary Research: CUT-19-2024). [2]Product is compostable in commercial composting facilities only. Such facilities may not exist in your area. [3]GP PRO Proprietary Research: CUT-05-01