Germs are everywhere. They lurk on high-touch surfaces, linger in the air, and hide under objects. While inevitable to avoid picking up germs, proper handwashing is an easy tool to help keep you and those around you healthy. Whether it’s a routine activity or an essential step during a global pandemic, handwashing is the first line […]
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Bacteria in food production is a huge issue with serious consequences if not handled properly. We go over what conditions promote the growth of bacteria in food processing plants and how to prevent bacterial growth in food production environments, so you can take the first steps towards combating bacteria in your plant.
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Wet, slippery floors are one of, if not the most, common causes of slip and fall incidents in facilities.
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When a member of your janitorial staff is injured, it presents a problem for the employee and you. Not only will you incur increased costs from workers’ compensation claims, replacement labor, and insurance costs, but also the added costs from lower employee morale and productivity. Custodians and janitors play a critical role in making sure […]
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Safety Data Sheets (SDSs) can be intimidating to first time users, and even veterans, who may be using a new or different cleaning product for the first time. It is important for anyone handling or using commercial cleaning supplies to become familiarized with SDSs. Understanding how to read and apply the information on a Safety […]
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